National Institute of Lasers and Optronics

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Agriculture and Biophotonics Division

• Biophotonics Group
• Agriphotonics Group

Agriphotonics Group

Prime interest of agriphotonics laboratory is in the food quality and autentication.

Equipment

• Raman spectrometer.

Recent activities

• Detection of adulteration of extra virgin olive oil.
• Raman fingerprinting of edible oil spreads and ghee (banaspati and desi).
• Oxidative stability of extra virgin olive oil.
• Determination of crude protein and oil contents of pulses.
• Determination of carotenoid in mangoes and milk cow buffalo and goat.